The Clos Saint Landelin news

[ 20/01/05 ] 2004 Vintage
The fermentations are slowing down with the winter, and we begin to understand the 2004 vintage.

The good quantities let us think about some easy wines in the Muré level, but a even more...
(more...)

[ 09/08/04 ] Plantation
A dry may made planting easy. In the Vorbourg and Clos St Landelin terroirs, plantation are done at 10.000 stocks per hectare, in order to ensure a serious competition beetwen each stock and then... (more...)

[ 09/08/04 ] The soil work
In spring, grass is growing quickly in the vineyard. Vineplant, especially during flowering, shouldnÂ’t suffer from hydric or mineral stress. A inter-stock tool is used in order to clean the soil... (more...)

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