Situated in the Soultzmatt Valley
Both intense and highly approachable, it reveals notes of herbal infusion, angelica, fresh lemon, and lemon curd. Its texture unfolds gracefully across the palate, sustained throughout by a remarkable sense of lightness.
| Fermentation | slow fermentation (natural yeast) and maturation on fine lees |
|---|---|
| Date of harvest | 15th September 2025 |
| Grape variety | Riesling |
| Terroir | Zinnkoepfle |
The vine
Located in Rouffach, Clos Saint Landelin, a monopoly of the Muré family, covers an area of 12 hectares. It is the southern end of the Grand Cru Vorbourg. Located at the end of the valley, it is facing south and enjoys excellent sunshine until the end of the day. The north and south-west winds ensure good health until the harvest. Its steep slopes require terraced cultivation.
Average age of vines : 40 years
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