€27.50
Situated in the Soultzmatt Valley
Tasting
Ripe and fragrant aromas of peach, grapefruit jelly, cinnamon and nutmeg. Light and lively but intensely fragrant, with persistent aromatic quality. Dense, but very light on its feet in the typical style of the Gewurztraminer Zinnkoepflé. It ends with delicate notes of lemongrass, rose water, violet but also with a slight astringency.
Harvest
By hand, in boxes of 20 kg
Yield
50 hl/ha
Ageing potential
Until 2038
Find out more ...
| Fermentation | slow fermentation (natural yeast) and maturation on fine lees |
|---|---|
| Date of harvest | 10th October 2018 |
| Residual Sugar | 70 grammes/litre |
| Acidity | 6,4 gramme / litre |
| Alcohol | 12,5% / volume |
| Grape variety | Gewurztraminer |
| Terroir | Zinnkoepfle |
The vine
A steep south-facing hillside, the grand cru Zinnkoepflé overlooks the Soultzmatt valley. Its soil consists mainly of sandstone and shellfish limestone.
Riesling and gewurztraminer are two emblematic varieties of this terroir. They are distinguished by aerial and elegant wines. The notes of small wild herbs and minerality are his signature.
Average age of vines : 10 years
Grand Cru Zinnkoepflé
Suggested pairings
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