€16.00
The Steinstuck is a Lieu-Dit located above the village of Westhalten that gives racy wines, fresh and marked by mineral notes, chalk or wet rock.
Tasting
Shiny pale yellow colour. Particularly fresh, the nose evokes notes of white flowers, vanilla and pear. In the mouth, it keeps its freshness and fruitiness; pear, orange, white peach, il devellops a nice minerality on the final.
Harvest
By hand, in boxes of 20 kg
Yield
53 hl/ha
Ageing potential
Until 2030
Find out more ...
| Fermentation | slow fermentation (natural yeast) and maturation on fine lees |
|---|---|
| Date of harvest | 10th September 2020 |
| Residual Sugar | 4 grammes / litre |
| Acidity | 7,7 grammes / litre |
| Alcohol | 13,5 % / volume |
| Grape variety | Riesling |
| Terroir | Steinstuck |
La vigne
The limestone soil and its sheltered location give the wines of this terroir a strong personality. They are racy, fresh and marked by mineral notes, chalk or wet rock.
The oldest plots were planted in sylvaner and muscat. In the years 2010, when it was necessary to renew a plot, riesling was an ideal candidate to express the minerality of this terroir. Our curiosity was not disappointed.
Average age of vines : 55 years
Lieu-Dit Steinstuck
Suggested pairings
The minerality of this Sylvaner is a perfect echo to a tray of oysters or vegetables in vinaigrette.
In the same style
