The «Côte de Rouffach» is one of the 11 communal appellations recognized in Alsace. It is a favorable terroir for Riesling, Pinot Gris, Gewurztraminer and Pinot Noir.
Tasting
Lots of finesse and elegance in this wine.. with a nose rich of exotic fruits. Aromas of litchi, mango and passion fruit. It keeps a nice liveliness and freshness in the mouth.
-AOC Alsace-
Harvest
By hand, in boxes of 20 kg
Yield
45 hl/ha
Ageing potential
Until 2029
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| Fermentation | slow fermentation (natural yeast) and maturation on fine lees |
|---|---|
| Date of harvest | 24th and 25th September 2024 |
| Residual Sugar | 1 gramme / litre |
| Acidity | 3,9 grams/litre |
| Alcohol | 13 % |
| Grape variety | Gewurztraminer |
| Terroir | Côte de Rouffach |
| Vinification | Maceration of 14 days. Ageing in oak barrel of 500 liters |
The vine
The slopes of the Rouffach region are characterized by exceptional sunshine. The soil is marl-limestone with loess veneers, deposited by the winds that descend from the tops of Vosges. The richness of the soil gives the wines a characteristic fat and aromas of yellow and white fruits.
Average age of vines : 40 ans
Côte de Rouffach
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